Broccoli Stir Fry Recipe

I love Broccoli and this is an easy to make Broccoli Stir fry recipe. I had not heard about Broccoli till I came to US. One of my aunts cooked this Broccoli Stir Fry often because Broccoli is healthy. This recipe is her version which I love to prepare instantly as a side dish. I simply get 2 head Broccoli from Sprouts (I love shopping in Sprouts, they have good deals on veggies and fruits) and prepare this stir fry quickly.I mostly don’t use it in any Indian cuisine I cook but I add to Pasta along with Zucchini. Considering that Broccoli is very healthy, I prepare the below easy side dish anytime for lunch/dinner.

Broccoli Stir Fry

  • Servings: 2
  • Difficulty: easy
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Ingredients:

2 head broccoli chopped, both florets and the stalk

2 spoons of oil

Salt, Pepper and Lemon Juice

Any Indian curry powder

Method:

Heat oil in a pan. Add cut broccoli florets and stalk. Cover with a lid for 3-4 min till they are tender.

Add salt and pepper powder. I add 1/2 tea spoon of Indian curry powder which I generally add for any curry I make. In the end add 1/2 tea spoon of Lemon Juice.

They are ready to eat

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